[Short-term course] Pro. Jay-lin Jane on starch science and technology


Speaker: Prof. Jay-lin Jane (Iowa State University)

Title I: 
Chemical structures of carbohydrates and their propertiesand chemical reactions
Venue: Room 603, Building No.34, Wushan Campus 
Time: October 8, Tuesday, 14:30-17:30

Title II:
 Non-starch, hetero-polysaccharides: examples of hemicellulose and food gums, their structures, properties and applications
Venue: Dongtang Hall, Building No.13, School of Food Science and Engineering, Wushan Campus
Time: October 9, Wednesday, 14:30-17:30

Title III:
 Structures of starch components and organization of starch granules
Venue: Room 211, Boxue Building, Wushan Campus 
Time: October 10, Thursday, 14:30-17:30

Title IV:
 Structures, properties and preparation of resistant starch
Venue: Room 211, Boxue Building, Wushan Campus 
Time: October 11, Friday, 14:30-17:30

Announced by the School of Food Science and Engineering